In January it's so nice... this week we happen to have a leftover chicken carcass on hand so a big batch of chicken stock is in order. We'll use the stock for a good winter warmup of Chicken Soup with Rice when the boys come in ...
Category Archives: 52 Weeks of Soup
52 Weeks of Soup: Week 1 – Split Pea with bacon
Late last year Karen and I were enjoying warm bowls of mushroom barley soup we'd made and it was so easy and so delicious we wondered why we didn't make soup more often. We decided right there to try to make soup every weekend. So, starting today and for the rest ...